Present Projects
Dominica Emergency Agriculture Livelihoods and Climate Resilience Project (DEALCRP)
Poultry and Pork Project and Multipurpose Abattoir
The visit of 22nd and 23rd November 2010 was considered as the starting of this project. The project will cover the design, procurement, construction and start up of the abattoir. The abattoir project will be developed under the standards of the European Union.
The company, Organizacion de Servicios Generiales of Venezuela has been consulted to design and build the multipurpose abattoir on 6.11 acres of land at Layou Park
Banana Accompanying Measures (BAM)
Coffee Rehab and Expansion Project
To facilitate the restoration, rehabilitation and the long-term competitiveness of the local coffee sub sector with special emphasis on production, processing and marketing areas leading to sustained long-term growth and viability of the sub sector